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Home > Food & Agriculture > Horticulture > Vegetables

Vegetables
Information on Industries
Sustainable Production
Vegetable Marketing Plan
Forthside Research & Demonstration Station
Wine Industry

Vegetables

Since 1 July 2007, vegetable research, development and extension activities have been delivered through the Vegetable Centre of the Tasmanian Institute of Agricultural Research (TIAR), a joint venture between the Tasmanian Government and the University of Tasmania.


Information on Industries
Vegetable research, development and extension activities are delivered through the Vegetable Centre of the Tasmanian Institute of Agricultural Researc...
Sustainable Production
Includes information on pest control, solarisation, integrated pest management and environmental management systems.
Vegetable Marketing Plan
The overarching goal of the Marketing Plan, in conjunction with the Tasmanian Vegetable Industry Strategy Plan, is to maintain or increase the value a...
Forthside Research & Demonstration Station
A centre of excellence for research and development into Tasmania's vegetable, potato and other associated industries, situated in the north west of t...

See also:
Vegetable Centre staff contact list
Potato Industry Profile
Tasmanian Food Opportunities



Tasmania Online


Tasmania Online | Service Tasmania

This page - http://www.dpipwe.tas.gov.au/inter.nsf/ThemeNodes/EGIL-57AVES?open - was last published on 23 July 2009 by the Department of Primary Industries, Parks, Water and Environment. Questions concerning its content can be sent to Vegetable Enquiries by using the feedback form, by mail to GPO Box 44, Hobart, Tasmania, Australia 7001, or by telephone to 03 6421 7637.

Please read our disclaimer and copyright statements governing the information we provide on this site.

A text version of this page is also available.